Filipino Pandesal, Ensaymada & Spanish Bread
A love letter to the breads we grew up with. Our Filipino bread collection brings together the classics — the ones that smell like home, taste like Sunday mornings, and somehow make everything feel a little bit better.
From the humble, pillowy pandesal to the soft, buttery ensaymada and Filipino spanish bread, each loaf and roll is baked fresh with the same care and patience that pandemama has always stood for.
